Friday, December 24, 2010

Rich Caramel Hair Color

BASKETBALL CLINIC HAPPY HOLIDAYS RED FRUIT JAM


From rich to eat Things We wish you a very happy Christmas and next year 2011 comes loaded with good things for everyone, especially prosperity and peace !!!!! !
This is our sincere hope !!!!!!
A big kiss and warm hug to all our readers and supporters, without whom ... most of the things that are written in this blog, no sense ... Thanks also to all people without knowing personally , nos dedican palabras de cariño y aliento , gracias a todos y cada uno de vosotros por estar ahí !!!!


nota: La postal de felicitación es un montaje que ha hecho mi marido...Que orgullosa estoy...

Thursday, December 16, 2010

Itchy Breast Broken Capillaries



Aquí os traigo una mermelada de las de quitarse el sombrero !!!! Nunca antes la había hecho , pero visto el triunfo que ha sido , creo que se va a convertir en una fija en mi despensa....
La hice para una tarta que me encargaron y realmente no sé cómo no la había hecho antes!!!! Concretamente en este caso las frutas eran frescas , pero pienso intentarlo con las congeladas that surely also work great. INGREDIENTS



400 gr of red fruits (blackberries, raspberries, strawberries) 300 gr
LYLE SUGAR TASTE for jams and preserves.


DEVELOPMENT

Thermomix All together, 35 minutes at 90 ° and speed 2.5.

When finished, look if you have the texture that we like, and if not reschedule another 10 minutes. Vacuum packed and labeled with name and date of manufacture.

Wednesday, December 15, 2010

Motorbike Jumping Ramps For Sale

IN NEW UTENSIL WEB CAKE

Hi, this post is just to advise on new tools on our website. There are some very interesting as some sugars English, very useful for baking (especially for jams, ready for icing, icing sugar powder texture), many cookie cutters or decorations in fondant.

Visit our web !!!!!!


And now you can save shipping charges ... query conditions.

If you need some of the tools of the website, please contact us at:

cosasricasdecomer@gmail.com

Wednesday, December 8, 2010

How To Sewanarkali Churidar

ROSA FLORES FONDANT


This is the cake I made in conjunction with the mini-cupcakes, as shown is a simple cake with clean lines, from the outset when the baby moms met me knew I was going to like it, had clear ideas about what he wanted and that helps a lot to the person making the cake, because when you say make it like you want ... You always have the doubt if that was the shape or design that the person who will receive you like.

The exterior decorations are traditional fondant (fondant) but flowers for them to stay and take up a little gum paste, ie that are pastifondant 30/70.
The Genoese sponge cake is very soft and durable good, a bit wet with syrup filling a fhiladelfhia cheese frosting homemade jam and berries. The overall flavor was great, because I did a test with a cupcake before assembling the cake and really tasted great.

This is how we take the cakes to their destination.

Many thanks to moms-Alejandra Linnea for trusting
goodies to eat!!

Sunday, December 5, 2010

Monocular Used By Jack Bauer In 24

frosting-FONDANT MINICUPCAKES

Here I bring you these mini-cupcakes, was a joint commission with a cake, for the first birthday of a precious baby, your mom has contacted me to ask me different ideas, and the result was good a cake and 40 mini-cupcakes to match. All in pink and with some green grass. It was a very nice custom hacer.En next post I will show the cake I made (it was very nice, but of course I'm going to say ...)

The mini-cupcakes were carrot cake, covered vanilla frosting, tinted with pink flowers fondant flavored with vanilla. Were small in size, they wanted to eat a bite or two, so the result was very fine, were minipastelillos pink.

Thank you from here, moms-Alejandra Linnea for trusting goodies !!!!!